ios用什么上谷歌

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                                  "Recipes are meant to be shared"...Ann Thibeault

                                  ios用什么上谷歌

                                  ios用什么上谷歌



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                                  =============
                                  Edited from The Province Newspaper

                                  This is a Mennonite coffee cake.

                                  2 cups flour
                                  1 cup sugar
                                  2 teaspoons baking powder
                                  pinch of salt
                                  1/2 cup butter
                                  1 cup cream
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                                  2 teaspoons vanilla

                                  2 to 3 cups of Rhubarb cut into 1/4" slices.
                                  Approximately 3 medium stalks.

                                  1-1/2 cups flour
                                  1/2 cup of melted butter
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                                  .
                                  10" X 15" baking pan, lined with buttered parchment paper.

                                  Mix flour, sugar, salt  and baking powder together.
                                  Cut butter into flour. (I use a box grater)

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                                  Stir until dry ingredients are combined and moistened.   Don't
                                  over mix.

                                  Spread batter into prepared pan and evenly distribute rhubarb over
                                  batter.

                                  Mix together the flour, sugar and melted butter to form crumbs.
                                  Sprinkle over the batter and bake in a 350°F oven for about 30
                                  minutes
                                  or until cake is baked and crumbs are just starting to turn
                                  golden.

                                  Can be served warm or at room temperature.

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                                  ios用什么上谷歌

                                  ios用什么上谷歌


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                                  Rhubarb Pie of the season.

                                  I have two rhubarb patches
                                  that are doing really well.

                                  This one I planted about 11 or 12 years ago and
                                  the other one was planted five or six years ago.  

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                                  And I have used this recipe for 
                                  over 40 years.

                                  Rhubarb Pie
                                  Source: Madame Benoit Cooks at Home 1978


                                  4 cups rhubarb, cut in to 1/2 inch pieces
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                                  1/2 cup white sugar
                                  1/2 cup brown sugar
                                  3 tablespoons flour
                                  pinch of salt
                                  juice of 1/2 small lemon
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                                  pastry for two crusts
                                  1 tablespoon sugar

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                                  Pour into pour in to pie shell.

                                  Roll out remaining pastry and cut into strips. Weave pastry strips over top and sprinkle with remaining tablespoon of sugar.

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